This is a 3-credit course.
This course teaches the key components of QA/QC and will help students to understand the need to produce sound scientific data using appropriate standards and controls, written procedures and method validation no matter what field they are employed in. This course will offer a generic description of what is required in the formation of a quality system in any laboratory. This will be achieved by describing the key principles in any QA/QC program with reference to the FDA, EPA and ISO guidelines, together with specific examples from different specializations in those particular fields.
|Module 1||Introduction to QA/QC|
|Module 2||Key Elements of a QA/QC Program|
|Module 3||Personnel and Training|
|Module 4||Validation of Analytical Procedures|
|Module 6||Test Article Tracking|
|Module 7||Standard Operating Procedures|
|Module 8||Study Protocols|
|Module 9||The Final Report|
|Module 10||Archiving, Archivist, Storage and Retrieval|
|Module 12||Inspection and Compliance|
No Textbooks are required for this class.
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